Mrs. Foodrite Honey Mustard Dressing (1 kg)

Product Ingredients:

Refined Soybean oil (20%), Sugar, Liquid Glucose, Culinary Paste –Mustard (5%) { Water, Mustard Powder, Acetic Acid & Iodised Salt}, Honey (3%), Iodised Salt, Milk Solids, Acidity Regulators (260, 330), Thickeners (1422 & 415), Preservatives (202, 211), Sequestrant (385), Onion Powder, Garlic Powder, Ginger Powder, Spices and condiments .

CONTAINS PERMITTED NATURAL COLOUR (160b)

CONTAINS PERMITTED CLASS II PRESERVATIVES (202, 211)

Nutritional Information*:
Serving Size: 15 g

Nutritional Content	Value Per Serve	Per Serve Percentage Contribution to RDA**	Value Per 100 g
Energy (kcal)	49.24	2.46%	328.89
Protein (g)	0.36		2.42
Fat (g)	2.73	4.07%	18.19
Saturated fat (g)	0.47	2.13%	3.12
Carbohydrate (g)	5.83		38.85
Trans fat (g)	<0.03	<1.50%	<0.2
Cholesterol (mg)	<0.02		<0.1
Sugar	2.97		19.79
Added Sugar (g)	4.04	8.07%	26.9
Sodium (mg)	116.27	5.81%	775.16

*Approximate Value

** Per Serve percentage contribution to Recommended Dietary Allowance (RDA) calculated on the basis of 2000 kcal energy for average adult per day.

Best Before:
Pouch Packing
BEST BEFORE FOUR MONTHS FROM MANUFACTURE

Storage Instructions:
STORE IN A COOL AND DRY PLACE.
Refrigerate after opening.do not freeze

Usage Instructions:
Honey Mustard Chicken Sandwich
Ingredients
8 Multigrain bread
1 cup Chicken boiled and shredded
1/2 Cup Mrs Foodrite Honey mustard dressing
1/4 Cup Mrs Foodrite premium Mayonnaise
Red capsicum finely sliced 1/4
Onion sliced 1/2
3 to 4 chopped Black olives
salt to taste
1/4 teaspoon crushed black pepper
handful lettuce leaves
2 tablespoon butter

Instructions
Mix together Honey mustard sauce, mayonnaise and mix.
Add chicken, red capsicum, onion and black olives and mix. Adjust salt.
Place 4 slices of white bread on a chopping board. Apply butter on one side.
Place lettuce leaves over it and top with the chicken mixture.
Cover each slice with another bread slice and press lightly.
Cut each sandwich into two triangles and serve immediately.