Sugar, Water, Liquid Glucose, Acidity Regulator (330), Thickener (440), Preservatives (211, 224) CONTAINS PERMITTED SYNTHETIC FOOD COLOURS (102,133), Added flavours - Natural, Nature Identical & Artificial Flavouring Substance BLUE CURACOA
CONTAINS PERMITTED CLASS II PRESERVATIVES (211, 224)
Nutritional Content | Value Per Serve | Per Serve Percentage Contribution to RDA** | Value Per 100 g |
Energy (kcal) | 38.25 | 1.91% | 255 |
Protein (g) | 0 | ||
Fat (g) | 0 | ||
Carbohydrate (g) | 10.20 | 68 | |
Sugar (g) | 10.20 | 68 | |
Added Sugar (g) | 9.98 | 19.95% | 66.5 |
*Approximate Value
** Per Serve percentage contribution to Recommended Dietary Allowance (RDA) calculated on the basis of 2000 kcal energy for average adult per day.
STORE IN A COOL AND DRY PLACE.DO NOT REFRIGERATE
IN GLASS FILL WITH ICE CUBES
SQUEEZE FRESH LIME ADD SPING OF MINT
ADD MEAL TIME GREEN MINT,MEAL TIME BLUE CURACAO,MEAL TIME STRAWBERRY CRUSH
ADD SODA MIXT IT
TOPUP WITH SPRITE
GARNISH WITH A WEDGE OF LIME & SPRING OF MINT
SERVE IT.
IN A BLENDER ADD ALL THE INGREDIENTS EXCEPT OREO.
BLEND TILL SMOOTH AND FROATHY
ADD CRUSHED OREO
BLED OREOS FOR FEW SECONDS. MAKE SURE OREO IS NOT COMPLETLY DISSOLVE IN THE MILKSHAKE
POUR IN A CHILLED LONG GLASS
SERVE CHILLED WITH WHIPPED VREAM AND CRUSHED OREO AS A GARNISH